Bold, spiced tofu tikka meets a cool and creamy Vegan Sour Cream drizzle in this fusion wrap that’s perfect for lunch, dinner, or meal prep.
Cheesy Tacos with Zesty Vegan Sour Cream
These tacos are loaded with plant-based flavor: bold vegan cheese, spiced veggies, and a tangy swirl of zesty Vegan Sour Cream to tie it all together.
Ingredients
- 1 cup mixed sautéed veggies (like peppers, onions, zucchini)
- 1/2 cup NachoLicious + 1/2 cup vegan milk
- 1/2 cup Vegan Sour Cream (2 parts vegan milk + 1 part water)
- Corn or flour tortillas
- Shredded lettuce & avocado (optional)
Instructions
- Heat your veggies and cheese sauce separately.
- Warm tortillas and fill with veggies, cheese sauce, and toppings.
- Finish with a swirl of zesty Vegan Sour Cream.
- Fold and bite in. It’s taco night — vegan style.
